Strong Black Tea Types

Finally the last type of black tea is herbal medicinal.

Strong black tea types. Of all the types of tea black tea is usually the easiest to steep. Photo by haneburger public domain cc by sa. Black tea is known as the most robust true tea when it comes to flavor and aroma. Assam is a traditional black tea from the region of assam in northeast india and it is one of the most powerful tasting types of black tea.

Black tea is great all around but most especially after eating greasy chinese food. Place the leaves in the boiling water and steep the tea leaves for 2 to 6 minutes. A guide to types of tea. The water can be at a rolling boil or nearly boiling.

Black tea is also commonly used as a base tea in herbal tisanes and flavored teas. These range in flavor from mild to smoked to strong. Black tea is a type of tea that is more oxidized than oolong yellow white and green teas. Black tea is made from the leaves of a bush called camellia sinensis it has caffeine as well as other stimulants and antioxidants lots of people in the u s.

Ctc processed black tea is best for strong brews like masala chai or for those occasions when you d like to add some cream too. In the west black tea is the most commonly served type of tea. Black tea offers a strong malty flavor that varies depending on where and how the tea is cultivated and produced. Black tea is available in loose tea tea bags balls and cakes.

This is medium strength black china tea blended with chrysanthemum flowers. Drink it either hot or cold. All four types are made from leaves of the shrub or small tree camellia sinensis. Two principal varieties of the species are used the small leaved chinese variety plant c.

This type of black tea is often the most potent of all possessing a strong aroma and taste that borders on bitterness. When eating dimsum i always take a cup before my first bite and i continue to drink throughout the whole meal. Some people might find black tea blends a little too strong because they do carry quite a bit more caffeine than the green tea variety. Sinensis used for most other types of teas and.

Processing methods aside the region your black tea was grown in is also an important feature. Black tea is generally stronger in flavor than other teas. Use about 1 teaspoon of tea leaves per cup of hot water. Organic black tea is the raw unchanged black tea formulation using only leaves from the camellia sinensis shrub.

With a strong slightly astringent and full bodied taste many people enjoy pairing this tea with a bit of milk to balance the flavor. However there are many different types of black teas both packaged in bags or loose leaf below you ll find descriptions photos price listings and reviews of top recommendations for must try black teas.